Our Nutrition and Public Health Nutrition programs combine the studies of clinical health, public health and the science of nutrition in one department while offering a flexible curriculum, allowing you to tailor your degree toward your unique career goals. 
Our alumni experience above-average industry job placements, and pursue a range of next steps:

• Become registered dieticians
• Gain admission to medical schools or physician assistant programs
• Lead public and community health organizations
• Pursue a career in higher education or research.

Learn more about our MS degrees and their outcomes with Jackie Davis, Education program manager.